Made from Desert Raisins, Wattleseed, Lemon Myrtle, Mountain Pepperberry, Bush tomatoes and sultanas.
A tasty addition to cheese platters, baguettes, cold meats, salads or toasted sandwiches.
No preservatives, artificial flavours or colours.
All native herbs / fruits are naturally grown in a bio dynamic environment.
Experience the richness and variety of Australian native bush food and cuisine. This is native bush food from the heart of Australia, grown by traditional Aboriginal communities and now available for you to enjoy at home.
This range of native food products is promoting the Australian native food industry by developing a network of production sites within traditional Aboriginal communities.The cultivation of Australian native food provides indigenous Australians with jobs and training in horticulture and the food industry. In this way, the project also acknowledges the intellectual property of the traditional uses of bush foods.